With apples for sweet and ham for savory, this vegetable- and fruit-packed entrée is a taste sensation.

No need for dressing with the saucy taco meat mixture atop this salad. But, if you want little something extra, try adding a bit of ranch salad dressing.

Tender spinach and carrots team with cheese tortellini in this Italian-inspired soup. Serve it piping hot for a quick and hearty supper.

Pot roast doesn’t get any easier! Just toss 5 ingredients along with a little water, salt and pepper into your slow cooker. Several hours later, your dinner is done.

Be sure to purchase either quick-cooking or old-fashioned rolled oats (sold in cylindrical cardboard containers in the cereal aisle) for this tasty breakfast. The instant types of oats (those sold in pouches) are too fine for this recipe.

Chris Clark talks about why what she does is so rewarding.

Shannon discusses why she is so thankful for the free classes and how they have helped keep her family healthy on a budget.

Jessica talks about how healthy meals and easy-to-do exercise helps her keep pace with her very active son.

Jeannie shares her incredibly inspirational story, plus tips on how to save money and make healthy meals the whole family will love.

Learn how Purdue Extension Nutrition Education Advisors work within schools to help children understand the benefits – and fun – of being physically active and eating healthy.

Indiana’s school children love working with Purdue Extension Nutrition Education Program Advisors! They come right into the classroom with fun ways to learn about healthy eating and the importance of physical activity.