easy as:

Bell Pepper Nachos

Bowl with Spoon

Prep time:
5 minutes

Kitchen Timer

Cook time:
15 minutes

Fork

Servings:
8 cups

For added flavor, top with chopped cilantro, green onions or black olives!

easy as:

Bell Pepper Nachos

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Ingredients:

  • 4 bell peppers
  • 1 cup salsa
  • 2 teaspoons seasoning (try a mixture-chili powder, garlic powder, ground cumin, pepper)
  • 2 cups cooked meat (chopped or shredded), beans or tofu
  • 1/2 cup shredded cheese

Directions:

1. Preheat oven to 350 degrees F.

2. Wash bell peppers, remove seeds and cut into bite-size pieces. Arrange pieces close together in a single layer on a large foil-lined baking sheet.

3. In a medium bowl, combine salsa, seasonings and meat, beans or tofu. Spoon the mixture evenly over pepper pieces then top with cheese.

4. Bake for 15 minutes, or until peppers are heated through and cheese is melted. Serve warm.

Refrigerate leftovers within 2 hours.

For added flavor, top with chopped cilantro, green onions or black olives!

Get Nutrition Info
Bowl with Spoon

Prep time:
5 minutes

Kitchen Timer

Cook time:
15 minutes

Fork

Servings:
8 cups