easy as:

Applesauce French Toast

Bowl with Spoon

Prep time:
5 minutes

Kitchen Timer

Cook time:
10 minutes

Fork

Servings:
6 slices

Tip: To use sweetened applesauce, remove about 3/4 teaspoon of sugar from the measured amount.

For a change of pace: Top with applesauce, fresh fruit or yogurt.

easy as:

Applesauce French Toast

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Ingredients:

  • 2 eggs
  • 1/2 cup nonfat or 1% milk
  • 1 teaspoon ground cinnamon
  • 2 teaspoons white sugar
  • 1/2 teaspoon vanilla
  • 1/4 cup unsweetened applesauce
  • 6 slices whole wheat bread

Directions:

1. In a large mixing bowl, combine eggs, milk, cinnamon, sugar, vanilla and applesauce. Mix well.

2. Soak bread one slice at a time until mixture is slightly absorbed.

3. Lightly spray or oil a skillet or griddle. Cook over medium heat until golden brown on both sides.

4. Serve hot. Refrigerate leftovers within 2 hours.

Tip: To use sweetened applesauce, remove about 3/4 teaspoon of sugar from the measured amount.

For a change of pace: Top with applesauce, fresh fruit or yogurt.

Get Nutrition Info
Bowl with Spoon

Prep time:
5 minutes

Kitchen Timer

Cook time:
10 minutes

Fork

Servings:
6 slices