easy as:

Cilantro Lime Tuna Wrap

Bowl with Spoon

Prep time:
15 minutes

Kitchen Timer

Cook time:
none

Fork

Servings:
5 wraps

No peppers? Use 1 cup diced celery and 1/4 cup canned green chilis.

Freeze extra lime juice to use later.

easy as:

Cilantro Lime Tuna Wrap

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Ingredients:

  • 3 tablespoons lime juice
  • 2 tablespoons mayonnaise
  • 2 cans (5 ounces each) tuna in water, drained
  • 2/3 cup cilantro, chopped and loosely packed
  • 2 green onions or 1/2 teaspoon onion powder
  • 1 cup red bell pepper, diced
  • 1 jalapeno, minced (ribs and seeds removed)
  • 5 medium flour tortillas
  • 1 cup shredded lettuce or 5 small lettuce leaves

Directions:

1. Mix lime juice and mayonnaise together in a small bowl. Add tuna, cilantro, onions and peppers and mix until evenly coated.

2. Divide tuna mixture between 5 tortillas. Spread to edges.

3. Top with lettuce and fold or roll into a wrap.

Refrigerate leftovers within 2 hours.

No peppers? Use 1 cup diced celery and 1/4 cup canned green chilis.

Freeze extra lime juice to use later.

Get Nutrition Info
Bowl with Spoon

Prep time:
15 minutes

Kitchen Timer

Cook time:
none

Fork

Servings:
5 wraps