easy as:

Cranberry Applesauce

Bowl with Spoon

Prep time:
10 minutes

Kitchen Timer

Cook time:
30 minutesc

Fork

Servings:
6 cups

When frozen or fresh cranberries are not available, substitute canned cranberry sauce for the cranberries and brown sugar. Add 1 (14 ounce) can of cranberry sauce to the saucepan after the mixture has been simmering for about 15 minutes.

easy as:

Cranberry Applesauce

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Ingredients:

  • 3 1/2 pounds apples, peeled, cored, and roughly chopped (about 8 1/2 medium apples)
  • 1 1/2 cups fresh or frozen cranberries
  • 1/2 teaspoon cinnamon
  • 1/2 teaspoon salt
  • 1/3 cup brown sugar
  • 2 tablespoons lemon juice (optional)
  • 1 cup water

Directions:

1. In a large (5-quart) saucepan, combine all ingredients with 1 cup water. Bring to a boil then lower heat to simmer. Cover and cook 20 to 30 minutes.

2. Remove from heat and let cool slightly. Use a potato masher or fork to mash mixture to the consistency you want. Serve warm or cold.

Refrigerate leftovers within 2 hours.

When frozen or fresh cranberries are not available, substitute canned cranberry sauce for the cranberries and brown sugar. Add 1 (14 ounce) can of cranberry sauce to the saucepan after the mixture has been simmering for about 15 minutes.

Get Nutrition Info
Bowl with Spoon

Prep time:
10 minutes

Kitchen Timer

Cook time:
30 minutesc

Fork

Servings:
6 cups