easy as:

One Pan Spaghetti

Bowl with Spoon

Prep time:
10 minutes

Kitchen Timer

Cook time:
30 minutes

Fork

Servings:
10 cups

Try ground turkey or small cooked shrimp for the meat.
Use cheddar cheese in place of parmesan.

Try whole-wheat pasta to increase fiber.

easy as:

One Pan Spaghetti

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Ingredients:

  • 1/2 pound lean ground beef (15% fat)
  • 1 medium onion, chopped
  • 3 1/2 cups water
  • 1 can (15 ounces) tomato sauce
  • 2 teaspoons dried oregano
  • 1/2 teaspoon sugar
  • 1/2 teaspoon garlic powder or 2 garlic cloves
  • 1/2 teaspoon rosemary
  • 1/4 teaspoon pepper
  • 2 cups (12 ounces) broken spaghetti
  • 1 cup (4 ounces) shredded parmesan cheese

Directions:

1. Brown meat and onions in a large skillet over medium-high heat (300 degrees in an electric skillet). Drain fat.

2. Stir in water, tomato sauce, and spices. Bring to a boil.

3. Add spaghetti, cover pan, and simmer 10-15 minutes, stirring often to prevent sticking.

4. When spaghetti is tender, top with grated cheese.

Refrigerate leftovers within 2 hours.

Try ground turkey or small cooked shrimp for the meat.
Use cheddar cheese in place of parmesan.

Try whole-wheat pasta to increase fiber.

Get Nutrition Info
Bowl with Spoon

Prep time:
10 minutes

Kitchen Timer

Cook time:
30 minutes

Fork

Servings:
10 cups