easy as:

Veggie Patties

Bowl with Spoon

Prep time:
20 minutes

Kitchen Timer

Cook time:
10 minutes

Fork

Servings:
14 patties

easy as:

Veggie Patties

Share this:

Ingredients:

  • 1 cup shredded carrots (1 to 1.5 carrots)
  • 1 cup shredded zucchini
  • 1 cup shredded potatoes
  • 1/2 cup thinly sliced onion
  • 2 tablespoons chopped parsley
  • 2 eggs
  • 1 cup bread crumbs
  • 1 teaspoon salt
  • 1/4 teaspoon black pepper

Directions:

1. Combine all the ingredients together in a bowl.

2. Form vegetable mixture into small flat patties.

3. Heat 1 tablespoon oil in a skillet. Cook patties on both sides over medium heat for about 8 minutes.

Refrigerate leftovers within 2 hours.

Recipe adapted from Nutrition Matters.

Get Nutrition Info
Bowl with Spoon

Prep time:
20 minutes

Kitchen Timer

Cook time:
10 minutes

Fork

Servings:
14 patties