easy as:

Very Berry Muesli

Bowl with Spoon

Prep time:
5 minutes

Kitchen Timer

Cook time:
none

Fork

Servings:
5 cups

Flavor boosters: cinnamon, grated orange peel.

Muesli makes a delicious breakfast. Try drizzling with milk.

Substitute any frozen, canned/drained, or fresh chopped fruit for apples and blueberries.

easy as:

Very Berry Muesli

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Ingredients:

  • 1 cup low-fat fruit yogurt
  • 1 cup old fashioned rolled oats (raw)
  • 1/2 cup nonfat or 1% milk
  • 1/2 cup dried fruit (try raisins, apricots, dates)
  • 1/2 cup chopped apple (about 1/3 a medium apple)
  • 1/2 cup blueberries, fresh or frozen
  • 1/4 cup chopped, toasted nuts (try walnuts, pecans, hazelnuts)

Directions:

1. In medium bowl, mix oats, yogurt, and milk.

2. Cover and refrigerate until oat mixture has thickened, 6 to 12 hours.

3. Remove mixture from the refrigerator and gently stir in dried and fresh fruit.

4. Serve scoops of muesli in small dishes. Sprinkle each serving with chopped nuts.

Refrigerate leftovers within 2 hours.

Flavor boosters: cinnamon, grated orange peel.

Muesli makes a delicious breakfast. Try drizzling with milk.

Substitute any frozen, canned/drained, or fresh chopped fruit for apples and blueberries.

Get Nutrition Info
Bowl with Spoon

Prep time:
5 minutes

Kitchen Timer

Cook time:
none

Fork

Servings:
5 cups